Europeans and the healthy lifestyle – 2019


In a context where consumers are paying more and more attention to the environment, a large number of them are adopting an ”environmentally friendly” behavior. They recycle, buy more or less products with plastic packaging, become supporters of in-bulk consumption, eat organic … Governments are also taking steps to protect our environment: Laws to replace plastic straws in restaurants with recyclable straw or straw substitutes, installation of more intensive waste collection system …


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Reading our full research will allow you to:

    • Learn about the health trends gaining momentum in Europe and how to turn them into growth engines.
    • Compare how different variables impacting European Health (Gluten-free, Vegetarianism, Sports practice, recycling and more) behave across countries.
    • Understand the impact of Health trends on foodservice providers & suppliers.
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